Autoclave (OGL)
The protocol for using the autoclave in OGL.
Overview
An autoclave chamber is used to sterilize laboratory equipment, including liquids, by subjecting them to steam created at a high temperature and pressure. Autoclaving should be performed on the following items:
Containers used while working with microorganisms
Glassware used to store food for experimental organisms
Biohazard waste containers
Pipette tip boxes
Tips before starting
Review or take the autoclave training on the Northeastern Environmental Health and Safety website.
It is mandatory to scheudle a 20 minute in-person training with Rosie Falco Poulin (r.falco@northeastern.edu) at the MSC to follow up on the online course.
Always unscrew jars or vials as the high pressure may cause them to explode if tightened.
Protocol
Fill out autoclave sign up in binder
Make sure all knobs are at zero
Load samples onto metal sheet inside the autoclave
Reset red arm to zero (top gauge). This arm keeps track of temperature maximum during the run
Turn ON autoclave with green switch
Turn bottom knob to fill water - wait until water reaches the front of the groove (might already have water in it)
Switch knob to sterilize
Seal the door by turning clockwise (not too tight)
Look on the chart:
Determine what you are autoclaving (wrapped vs unwrapped)
Set temperature to the desired setting
Example: Unwrapped = 3850 model, cold start, 32 min, 134 degrees
Set timer (NOTE: Setting timer starts the run)
Come back 52 minutes later (32 in autoclave + 20 to depressurize) - If the red gauge reads lower than your desired temperature, it didn’t get hot enough (due to too much water or too much glassware). Run it again, if needed, for slightly longer (~40 mins) and make sure it reaches the appropriate temperature (indicated by red arm)
Crack open door to boil off water
OPTIONAL: Set bottom knob to extra dry (if there is still a lot of moisture
Run for 20-30 min on dry
Otherwise, set knobs back to zero and turn off autoclave
Make sure the red arm is back to 0